Recipe: Savoury Salsa Guacamole

Recipe: Savoury Salsa Guacamole

Mend

4/06/2019

Salsa Guacamole. Salsa Guacamole Lauren Heyn of Oak Creek, Wisconsin notes, "I've never tasted better guacamole than this. That's right, this guacamole salsa recipe is there for you when you forgot the party is actually a potluck or when you get a call from an unexpected visitor. Simply throw together the salsa using a can of.

Salsa and chips: I also love Que Pasa salsa and chips (Kirkland brand is the same) because they are lower in sodium, organic is a bonus and quite affordable.. This Guacamole Salsa recipe combines salsa verde and guacamole to create an addicting appetizer and salsa for tacos! Made from tomatillos, jalapenos, avocados, cilantro and lime juice. You can cook Salsa Guacamole using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Salsa Guacamole

1. You need 1 of avocado maturo.
2. It's 1 of pomodoro.
3. Prepare 1 of cipolla piccola.
4. You need 1/2 of peperoncino.
5. Prepare 1 of lime (buccia grattugiata e succo).
6. You need of sale.
7. You need 1 cucchiaio of olio evo.

If salsa verde and guacamole had a baby, you'd get this Guacamole Salsa. Salsa guacamole is a fresh, vibrant mix of salsa verde and traditional guacamole. It's a zesty avocado salsa recipe that you've got to taste to believe… if you love salsa, and you love guac, you've got to try this incredible avocado sauce! There are few things I love more than a good topping.

Salsa Guacamole step by step

1. Dividete gli avocado a metà e estraete il nocciolo. Sbucciate il frutto, prelevate la polpa, tagliatela a dadini,mettete in una ciotola e schiacciate con la forchetta fino a renderla una purea..
2. Grattugiate una piccola parte di scorza di lime, spremete il frutto e aggiungete il tutto alla purea di avocado..
3. Tritate finemente la cipolla, sbollentate il pomodoro e privatelo della buccia e dei semini, tritate e unite il tutto alla purea..
4. Tritate finemente metà peperoncino, unirlo con un cucchiaio di olio di oliva, aggiustate di sale, mescolate bene, coprite e fate riposare in frigo per 30 mn, in modo che i sapori si amalgamino..
5. La salsa guacamole nei ristoranti messicani viene servita per accompagnare i nachos o le tortillas, ma è ottima anche semplicemente spalmata su bruchette o come condimento per insalate. La potete gustare originale, a pezzi, o frullata al mixer se la volete cremosa.

Mean Green Guacamole Salsa Mean Green Guacamole Salsa. Mash a few avocados, stir in some fresh salsa and a squeeze of lemon juice and you've made the easiest healthy guacamole. Guacamole will turn brown if allowed to sit and is best made shortly before serving. Serve with your favorite tortilla chips or as a topping for tacos, enchiladas or burritos. We've eaten guacamole too many times to count and have made it countless times before.

Mend 4/06/2019