Easiest Way to Rendere Yummy Muffin con avocado
Muffin con avocado. In a medium bowl, stir together flour, baking powder, baking soda, salt and cinnamon (optional). In a separate electric mixer mixing bowl, add avocado and beat on medium speed until smooth. Add sugar, and beat until well blended.
Search recipes by ingredient, diet, and dish. Blend avocado, egg yolk, garlic, and lemon juice in a powerful blender or food processor. Pulse to blend and add heavy cream gradually. You can cook Muffin con avocado using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Muffin con avocado
- Prepare 1 of uovo.
- It's 120 gr of avocado pulito.
- It's 130 gr of latte di riso.
- It's 130 gr of farina.
- You need 80 gr of zucchero.
- It's 60 gr of gocce di cioccolato.
- It's 8 gr of cremor tartaro + 4gr bicarbonato.
- It's of Vanillina.
Blend the sauce until smooth and set aside. Cut up strips of bacon and cook in a large pan. In a large pot, bring water to a boil and cook the spaghetti according to the package instructions. In a blender or food processor, combine avocado, eggs, honey and vanilla extract.
Muffin con avocado step by step
- Frullare l'avocado con il latte..
- Sbattere l'uovo con lo zucchero e aggiungere la crema di avocado e la vanillina..
- Aggiungere la farina con il cremor tartaro e bicarbonato setacciati. Aggiungere le gocce di cioccolato..
- Mettere negli stampini per muffin e cuocere a 180 gradi statico per circa 20 minuti..
Blend until smooth, scraping down sides as necessary. In a large bowl, whisk the flour, cocoa powder and baking powder. Combine the wet and dry mixtures and fold until a batter forms. Avocado creates a super rich, fudgy texture. At the same time, the cocoa powder and chocolate are powerful enough to mask its flavor.